2 pound cake recipe ( strawberry 🍓🍓🍓 with chocolate 🍫🍫)

Cake ingredients include:

Two cups of all-purpose flour

 One cup of sugar 

Half a cup of softened unsalted butter

 Half a cup of milk 

3 eggs

 1 ½ teaspoons of baking powder 

One teaspoon of vanilla Cream

 one cup of freshly cut strawberries 

One cup of chocolate chips, either milk or dark, is needed for the chocolate ganache. Heavy cream, half a cup.

 Instructions 1.cake:

Wet stuff mixes in it. Sugar and butter: Beat them sugar and butter until they are light and smoothly. That before heat the oven to 175 centigrade (350Fahrenheit). Butter and sugar beat in it. Beat them until they are light and smooth.Mix in vanilla after adding eggs one at a time. Add the milk and flour mixture gradually while stirring.Fold in chopped strawberries.  A toothpick put into the center of the cake should come out clean after 35 to 40 minutes of baking.com . 

2.Make chocolate ganache cream in low flame not a boiling temperature. The chocolate ganache cream is made by low flame   until it is hot but not boiling.After two minutes pour of the chocolate chunks And wait until smooth. So that it doesn't get mixed up.Pour over the chocolate chunks after two minutes and mix until smooth.

 3. Assemble: Spread warm ganache over the chilled cake. 

Nutrition :

About 1/10 of the cake person slice.Macronutrients and Calories:Approximately 320–350 kcal About 45 g of carbohydrates About 25 g of sugars Fiber: about 2 g About 5 g of Proteins about 15g of Fat about 8g of saturated. fat~ 6g of unsaturated Fat about 60–80 milligrams of calcium (from milk and wheat) Iron: approximately 1.5–2 mg (from chocolate and flour)

Enjoy the easiest and tasty  strawberry 🍓 🍓 with chocolate cake!